Easy Healthy Pancake Recipe
This easy healthy pancake recipe is my go-to recipe. Use ingredients you have on hand to make the pancakes and then get creative with the toppings.
Ingredients
Scale
- 1 1/2 cups flour (regular, whole wheat, oat flour – just no coconut flour!)
- 2 tsp baking powder
- pinch of salt
- 1 cup non-dairy milk (almond, coconut, oat all work great)
- 1–2 tbsp maple syrup (for sweetness)
- 1 large egg
- 1 tsp vanilla extract
- 1/2 cup of add-ins of choice (chocolate chips, fresh berries, nuts etc…)
Instructions
- Combine all ingredients in a bowl and stir until well-combined. Add more milk if batter texture is too thick.
- Heat up a skillet and add butter or coconut oil.
- Pour 1/3 cup of batter into skillet and let cook for about 3 minutes or until all air bubbles have popped.
- Flip and cook for another 2-3 minutes until cooked all the way through. Enjoy!