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High Protein Granola Bars

Baked and sliced high protein granola bars on parchment paper
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5 from 1 review

Skip the store bought granola bars and reach for one of these high protein granola bars instead! With only 7 ingredients and 25 minutes required you’ll be making a fresh batch of these homemade granola bars every week!

Ingredients

Scale
  • 2 1/2 cups rolled oats
  • 1/2 cup vanilla protein powder*
  • 3/4 cup natural peanut butter**
  • 1/3 cup honey or maple syrup
  • 2 large eggs
  • 1/4 tsp salt
  • 1/3–1/2 cup chocolate chips

Instructions

  1. Preheat oven to 350 degrees F.
  2. Line an 8 x 8 baking dish with parchment paper.
  3. In a large bowl combine oats, protein powder, peanut butter, honey/maple syrup, eggs and salt.
  4. Stir in chocolate chips.
  5. Add batter to baking dish and spread out top evenly.
  6. Bake for 18-22 minutes or until bars are firm and golden brown.
  7. Allow to cool completely before removing from pan and parchment and cutting into 12 bars.

Notes

*I use either vanilla pea protein or vanilla whey protein.

**You want your peanut butter to be smooth and drippy.

Find it online: https://www.thehealthymaven.com/protein-granola-bars/