Comments on: Cake Batter Protein Balls

By: Jane

Jane — Sun, 28 Feb 2021 14:14:57 +0000

What is the calorie count per serving? these really sound good. I make your No-Bake Oatmeal Protein balls very other week. The recipe is recommended on the Fit Mother Project blog.

By: Maddi

Maddi — Fri, 13 Jul 2018 18:48:05 +0000

In reply to Jan.

18 servings

98 calories

11.2g carbs
5.2g fat
2.2g protein

I would use 100% Whey–Vanilla (EAS brand) so that is what I based my calorie count on.

By: Davida @ The Healthy Maven

Davida @ The Healthy Maven — Tue, 23 May 2017 21:57:40 +0000

In reply to Katherine. Amazing! I'm so happy to hear that. I just returned from a camping trip too and of course brought some energy balls along :)

By: Katherine

Katherine — Mon, 15 May 2017 16:36:06 +0000

I made these for my son’s school snack, but substituted chickpeas for the cashews as school requires all snacks be nut-free. He tried them today for the first time and LOVED them! We have a winner! Kid-approved! Thanks so much for the great recipe – it’s sure to become a staple for school snacks, and on-the-go munchies, especially with summer day trips and camping adventures coming up!

By: Davida Kugelmass

Davida Kugelmass — Mon, 26 Oct 2015 13:22:47 +0000

In reply to Christina. Hi Christina! Unfortunately no :( It's really the combo of coconut + vanilla, which creates that cake batter effect. I don't personally find it to be coconutty at all. To be it tastes like cake batter! Wish I could help!

By: Christina

Christina — Mon, 26 Oct 2015 04:52:13 +0000

I love anything cake batter! But, I absolutely cannot stand coconut. Is there anything else I can use ? Thanks!

By: Davida Kugelmass

Davida Kugelmass — Fri, 09 Oct 2015 00:59:04 +0000

In reply to Deb. I used an organic whey brand but it's only one scoop and truthfully it's for flavor rather than the protein boost. The nuts also help increase the protein naturally. Click the link for the protein powder and you'll see which one I've been using. Truthfully I don't looooove it but for such a minuscule amount it does the trick!

By: Davida Kugelmass

Davida Kugelmass — Fri, 09 Oct 2015 00:56:38 +0000

Fangirling right back atchu!

By: Davida Kugelmass

Davida Kugelmass — Fri, 09 Oct 2015 00:54:57 +0000

I totally agree! They’re like birthday cake donut holes!

By: Deb

Deb — Wed, 07 Oct 2015 13:27:53 +0000

These do look great. I have been a fan of these, but in bar form. Next time I will mold them into balls which saves the rolling pin and cutting steps. One question though… What kind of whey protein do you use in your recipe? I like organic, so even though I do drink protein drinks I try to stay away from artificial ingredients.
Thanks,
Love your blog!
Deb~