Name: Curry Chicken Salad
Prep time: 5 min
Total time: 5 min
Cuisine: Indian
Ingredients: 2 cups cooked rotisserie chicken, shredded; 1-2 tsp curry powder (add more or less to taste); 2 ribs celery, chopped; 3 green onions, chopped (white and light-green parts only); 1/4 cup raisins; 1/4 cup slivered almonds; 1/2 cup mayonnaise (or Greek yogurt); salt and pepper, to taste

Curry Chicken Salad

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5 from 1 review

Kick up your lunch game with this delicious and easy curry chicken salad. Perfect as a chicken salad sandwich or topped onto a bed of lettuce. This curried chicken salad makes for an easy meal prep lunch recipe or pot luck dish!

Author: Davida Lederle
Prep Time: 5 minutes
Cook Time: 0 minutes
Total Time: 5 minutes
Yield: 4 servings 1x
Category: Lunch
Method: Mix
Cuisine: Indian
Diet: Gluten Free

Ingredients

Scale

2 cups cooked rotisserie chicken, shredded
1–2 tsp curry powder (add more or less to taste)
2 ribs celery, chopped
3 green onions, chopped (white and light-green parts only)
1/4 cup raisins
1/4 cup slivered almonds
1/2 cup mayonnaise (or Greek yogurt)
salt and pepper, to taste

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Instructions

In a large bowl stir together all ingredients until well combined.
Serve on bread, lettuce wraps or bed of lettuce. More serving ideas listed above.
Store leftovers in the fridge for up to 5 days.

Find it online: https://www.thehealthymaven.com/curry-chicken-salad/